Description
Celebrated as a pantry staple, Cinnamon is a spice that is derived from the inner
bark of trees from the Cinnamomum family. After being carefully selected, sun-dried, and
imported, you can expect a warm, sweet, and slightly spicy flavor and aroma. Cinnamon,
commonly used in its ground form can be used in plenty of desserts, teas, and as final
garnishes – so get creative!
As with most spices, Cinnamon offers medicinal duality, offering potential health benefits such
as improved blood sugar control, enhanced brain function, and strengthened immune system
support. Beloved for centuries, fresh Cinnamon is the spice that naturally warms us from the
inside out.
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